Local food: a source for destination attraction

Peter Björk, Hannele Kauppinen-Räisänen

Research output: Contribution to journalArticleScientificpeer-review

79 Citations (Scopus)
Original languageEnglish
Peer-reviewed scientific journalInternational Journal of Contemporary Hospitality Management
Volume28
Issue number1
Pages (from-to)177-194
DOIs
Publication statusPublished - 2016
MoE publication typeA1 Journal article - refereed

Keywords

  • 512 Business and Management

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