Remembered eating experiences described by the self, place, food, context and time

Hannele Kauppinen-Räisänen, Johanna Gummerus, Katariina Lehtola

Research output: Contribution to journalArticleScientificpeer-review

93 Citations (Scopus)
Original languageEnglish
Peer-reviewed scientific journalBritish Food Journal
Volume115
Issue number5
Pages (from-to)666-685
Number of pages20
ISSN0007-070X
DOIs
Publication statusPublished - 05.2013
MoE publication typeA1 Journal article - refereed

Keywords

  • 512 Business and Management
  • KOTA2013
  • Equis Base Room

Cite this